Boomerang Shrimp
Serving Size 3oz (about 7 shrimp) & 2 tbsp sauce
| Amount Per Serving |
| |
Shrimp |
Sauce |
| Calories |
210 |
100 |
| Calories from Fat |
100 |
90 |
| |
% Daily Value |
% Daily Value |
| Total Fat |
12g 18% |
10g 15% |
| Saturated Fat |
2g 10%
|
1.5g 8% |
| Trans Fat |
0% |
0% |
| Cholesterol |
55mg 18% |
10g 3% |
| Sodium |
510mg 21% |
220mg 9% |
| Total Carbohydrate |
20g 7% |
2g 1% |
| Dietary Fiber |
1g 4% |
0g |
| Sugars |
1g |
1g |
| Protein |
8g
|
1g |
| |
|
|
| Vitamin A |
2% |
0% |
| Calcium |
2% |
0% |
| Vitamin C |
0% |
2% |
| Iron |
2%
|
2% |
INGREDIENTS: Shrimp, bleached wheat flour, water, vegetable oil (contains one or more of the following: soybean, corn and/or cottonseed oil), wheat flour, modified corn starch, contains 2% or less of: salt, sea salt, yellow corn flour, sugar, spices, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate,riboflavin, folic acid), spices, sodium tripolyphosphate (to retain moisture), malic acid, yeast, maltodextrin, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, citric acid, calcium chloride, nonfat milk, sodium bisulfite (as a preservative).
CONTAINS:SHRIMP, WHEAT, EGG, MILK
BOOMERANG SAUCE: Water, soybean oil, sugar, vinegar, cayenne peppers, rice starch, garlic, clam juice, whole egg powder, salt, maltodextrin, polysorbate, propylene glycol alginate, extractives of capsicum, xanthan gum, caramel color, sodium benzoate and potassium sorbate (preservatives)
CONTAINS:EGGS
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