Jamminí Jerk Shrimp Fajitas

RECIPES » Jamminí Jerk Shrimp Fajitas
  1. Add olive oil, bell peppers and onions to a pan. 
  2. Season with chili powder, garlic powder, onion powder, cumin and smoked paprika.
    Cook until tender.
  3. Move veggies to one half of the pan and add Jamminí Jerk shrimp to the other half. 
  4. Let cook for 8-10 minutes or until done.
  5. Squeeze lime juice over pan and sprinkle with cilantro.
  6. Serve with tortillas, limes & fixings of your choice.