- 1, 10oz. package Margaritaville Baja Buffalo Shrimp
- 6 corn tortilla shells
- 6 oz. shredded lettuce
- ¼ cup diced tomatoes
- 1 cup shredded cheddar cheese
- Margaritaville Salsa
Cook Margaritaville Baja Buffalo Shrimp according to package
Divide lettuce among tortilla shells.
Top each with even portion of shrimp.
- Split tomatoes and cheese evenly and top each taco.
Serve with Margaritaville Salsa.