Recipes

INGREDIENTS

• 1 lb. Chicken Breast
• 2 cups white rice
• Whole Pineapple
• Margaritaville Sweet & Spicy BBQ Sauce

DIRECTIONS

1. Prepare the grill for direct cooking at high heat (450°F). 
2. Prepare rice according to directions on packaging. 
3. Drizzle chicken breasts with olive oil and season generously with salt and pepper. 
4. Place the chicken breasts on the grill. Cover and cook for 10 minutes. Flip and baste with Margaritaville Sweet & Spicy BBQ Sauce. Cook until internal temperature is 165°F. 
5. While the chicken is cooking, slice the pineapple in half and core out the middle. 
6. When chicken is done cooking, cut into cubes. 
7. Fill your pineapple with your cooked chicken and rice. Drizzle with additional BBQ sauce if desired.