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Nutritional Info
Artichoke Jalapeno Garlic Dip
Serving Size 1 oz
Servings Per Container 21
| Amount Per Serving |
| Calories 70 |
Calories from fat: 60 |
| |
% Daily Value |
| Total Fat 7g |
11% |
| Saturated Fat 4g |
20% |
| Trans Fat 0g |
0% |
| Cholesterol 20mg |
7% |
| Sodium 160mg |
7% |
| Total Carbohydrate 2g |
1% |
| Dietary Fiber 0g |
0% |
| Sugars 1g |
|
| Protein 2g |
|
| |
| Vitamin A 6% |
Vitamin C 2% |
| Calcium 2% |
Iron 0% |
INGREDIENTS: Cream Cheese (Pasteurized milk and cream, cheese culture, salt, stabilizers [xanthum and/or guar and/or carob bean gums]), Sour Cream (Cream, skim milk, modified food starch [corn] lactic and citric acid, kosher gelatin, mono and diglycerides, guar gum, potassium sorbate to preserve freshness, carrageenan, sodium phosphate, natural and artificial flavor, lactic acid culture), Jalapeno Pepper, Artichoke, Monterey Jack Cheese, Sugar, Garlic, Onion and Salt.
Contains Milk.
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